Bouvier's new Winter Menu has landed
Winter Menu has landed
Winter has arrived at Bouvier — and with it, a menu made for candlelight dinners, full tables, and that perfect slow-evening rhythm.
Expect comforting classics and refined twists: trout with pickled celery salad and vin blanc, truffled schnitzel with raclette, and lemon-pepper chicken with roasted beet. The season’s best ingredients, handled with warmth and care — simple, elegant, and a little indulgent. And to finish, a warm apple crumble — golden, buttery, and best shared (or not).
Find Us
Rudolf-Sallinger-Platz 1, 1030 Vienna, Austria
- Vienna International Airport – 25 minutes via taxi
- Wien Mitte station for the express City Airport Train (CAT) – 6 minutes via taxi, 10-minute walk
- Vienna Main/Central Station (Wien Hauptbahnhof) – 10 minutes via taxi, 30-minute walk
- Nearest metro - 4-minute walk