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Our all-day culinary haven that marries approachable comfort food with Chef Pandel’s signature style of “come as you are” hospitality.

Open early for eggs all kinda ways, Chilaquiles Verdes, and the Deluxe (Breakfast) Sandwich we drool just thinking about (to name a few).

Join us for lunch – we’ve got The Big Salad, snacks that warrant their own meal period, and dishes that will curb any craving – served daily.

Opening Hours

Daily: 7.30am-10pm

Contact Details

+1 213-725-5858
1060 S Broadway
Los Angeles, CA 90015

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French toast, scrambled eggs and avocado toast served up on a marble tabletop
Delicious healthy bowl topped with carrot and coriander
Stools line the bar with chefs preparing food and drinks behind
Poached eggs topped with paprika served on smoked salmon
Four diverse cocktails wait to be drunk
Club sandwich served with chips and an iced coffee
moonlarksdinette
Follow us @moonlarksdinette

Also in the building

Outside seating with rooftop views
A spirited rooftop restaurant atop The Hox, inspired by the vibrant flavours of Peruvian cuisine from Chef Stephanie Izard.