A
Table
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Cabra Cevicheria is a Peruvian-inspired rooftop restaurant by Chef Stephanie Izard.
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Vibrant and colourful
A lively dining experience in Chicago's Fulton Market, anchored in bright and bold shared plates. Open for dinner daily, plus serving up a mean Golden Hour every Tuesday through Friday.
Opening Times
Mon to Thurs: 4-10pm
Fri: 4-11pm
Sat: Brunch 11am-3.30pm, Dinner 3.30-11pm
Sun: Brunch 11am-3.30pm, Dinner 3.30-10pm
Heated outdoor terrace and indoor dining available.