KERB: Street Food Revolution
Street food trailblazers KERB are coming to The Hoxton, Shoreditch for a chat with some of the biggest and brightest in their industry about the challenges and opportunities the food industry faces in London today. This thought-provoking discussion will question the relationship between city living and how we eat and give you the latest in food trends.
The first in KERB’s The Future of London Food Series, this panel will reflect on how the street food revolution came about and why it has remained part of the fabric of the London food scene. And most importantly, they will give you the insider scoop on where you should be eating next!
Keep an eye on this space for tickets, they'll go fast!