A little Easter indulgence never hurt - Brunch at Bouvier

Easter Brunch at Bouvier

Ahhh Easter… that slightly chaotic mix of long Brunches, too much chocolate and a very optimistic “we’ll keep it light today”.

Or, you know, you skip the chaos and let us handle it. We’re talking oysters on ice, a carving station that goes on and on and on, a buffet you’ll keep circling (no judgement), and a menu you’ll want to order your way through. Our Easter Brunch comes paired with free-flow prosecco because… well, obviously.

Bring your friends, your fam, your dog, or just yourself and a healthy appetite. Stay for one plate, stay for five, we’re not counting. One more coffee? Another glass of Prosecco? Yeah, go on then.