Hox Sarnie Special: Rondo
Our monthly rotating sandwich menu in The Hox Holborn lobby
For the third edition of our Hox Sarnie Special, we’re bringing things in-house, with our chefs cooking up something special for spring. Meet the Rondo Steak Sando – bavette steak on sourdough, layered with salsa verde, caramelised onions and matchstick fries. You’ll find it on The Lobby menu all month long, alongside a selection of wines on tap.
Rondo Steak Sando – £15
Steak Bavette, Salsa Verde, Caramelised Onions, Matchstick Fries on Sourdough
Wine On Tap – £6 per glass
Le Paradou, Viognier 2024 | France
Secateurs, Chenin Blanc 2023 | South Africa
Orange Pression, Reisling Muscat 2024 | France
Beaujolais Kanon [Chilled] Gamay, 2023 | France