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The Hoxton Lloyd Festive Season

Where The Hoxton Lloyd
When 20 Dec 2025 - Jan 4 2026
Time Varies daily

Festive Season at Breman

The tree’s lit, the ovens are warm, and Breman’s gearing up for its cosiest (and tastiest) time of year. From long, lazy lunches to Christmas classics with a twist, this year’s festive season is all about good food, good company, and that unmistakable Hoxton glow.

Our festive menus are ready to unwrap, they are live online.

Here’s what’s cooking:

20–28 December > A Festive Spin on Lunch

Our regular lunch menu is taking a holiday.

Expect a festive Ă  la carte full of winter flavours, Christmas-inspired dishes, and the kind of comfort that pairs perfectly with a long afternoon.

 24 December > Christmas Eve

A two-shift evening made for gathering:

  • First seating: 18:00–20:00
  • Second seating: 20:30–22:30

Doors open at 17:00 for pre-drinks (highly recommended).

There’s a small buffer between seatings so the evening flows smoothly and if you want to linger, the bar is ready for you.

25 December > Christmas Day

Same structure, same magic:

  • Pre-drinks: from 17:00
  • Dinner: 18:00–20:00 & 20:30–22:30

Bring the family, bring your appetite, bring someone who loves good food.

26 December > Boxing Day

No shifts, no rush.

Just a slow, easy-going Breman night where you can settle in for as long as you like. Perfect for second Christmas dinners, third helpings, and “let’s just stay out a bit longer.”

31 December > NYE

Ease into the night with a drink after lunch, we’ll keep things mellow until the sparkle starts. From 18:00, we’ll serve an extended Chef’s Menu to close out the year in style. Dessert lands between 21:00 and 22:00, giving you time to savour the night before the countdown begins. At 23:00, Breman gently winds down and The Apartment swings open for a New Year’s bash that’ll carry you into 1:30.

Festive Breakfast Hours

Because the holidays require proper morning fuel:

  • 25 & 26 December: 07:30–11:30
  • 1 January: 08:00–12:00

Keep an eye on our website for all the delicious details.

Happy Holidays!

The Hox