Chef U'i x Lovely Rita Pop-up Dinner

Join us at Lovely Rita for a pop-up dinner, serving an elevated Polynesian menu by Chef U’i.

Here’s the menu. Get ready to dig in. Served a la carte.

Furikake Crack Mix

Oka: ahi, coconut milk, lemon, chili oil, toasted coconut chips

Sashimi: macadamia-black sesame seared albacore, li hing mui, pickled mango, nori crisp

SPAM: housemade spam, hurricane pork rinds, homai

Palusami: coconut braised taro leaves, poi, shoyu glazed pork belly

Paifala: pineapple hand pie, housemade dole whip

Haupia: brulee coconut pudding, lilikoi, toasted kukui nut

Love what you ate? There’s more where that came from, as Chef U’i has been selected as a Featured Chef at this year’s TASTE for Equity Gala at Portland Art Museum on November 15th. Take a look here.